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    The Halal Guys Reveal What’s In White Sauce And Hot Sauce

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    New York — Wildly popular food cart chain The Halal Guys is now offering the ingredients to its creamy, seasoned white and hot sauces doused over platters of lamb, chicken and rice.

    “Everyone had their own idea of how we make our sauces; now we are pointing you in the right direction without giving away the recipe,” The Halal Guys manager Seif Enan tells the Daily News of the new plastic packets of sauce with printed ingredients that have replaced squeeze bottles.

    The packets contain soybean, canola oil, egg yolk, vinegar, water, salt, sugar, natural flavors, black pepper and common condiment additives like disodium EDTA, xanthan gum and sodium benzoate,

    The first three white sauce ingredients comprise the basics used to make mayonnaise, while the “natural flavors” are kept under wraps.

    The fiery hot sauce includes ground red pepper, vinegar, salt, spices and concentrated lemon juice. This year, the street food concept opened its first brick-and-mortar location in June on E. 14th St. after partnering with a fast-food franchise and expanded to the Upper West Side last week on 95th St. and Amsterdam.

    Originally published on www.nydailynews.com

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